Italy · WORKSHOPS
Good workshops & classes fill up weeks ahead and the great ones go first. Below: the 15 to book early, what each includes and how they differ.
Make three fresh pastas in a 13th-century Florence tower, then eat your work with Tuscan wine and unlimited soft drinks.
“This activity was a ton of fun and was actually the BEST pasta we ate our entire trip! Chef Victoria was funny and helped us make 3 different pastas. Wine was great too! Definitely recommend fitting this in your itinerary while in Florence.”
Make fettuccine, ravioli, and tiramisu near Navona with an Italian chef, then enjoy your meal with wine, coffee, or limoncello.
“Our Chef, Carlotta was great, she made the experience fun and was knowledgeable. Highly recommended!!”
Make pizza or pasta, focaccia, sauces, and gelato at a Tuscan farm with wine, a chef-led class, and Florence views.
“Arla, Chris and ludoviccho made the experience wonderful! The view from the farm is amazing and the food was delicious. Has a great time”
Make fresh pasta and tiramisu in central Florence, then enjoy your meal with unlimited wine, limoncello, and new friends.
“Learning to make pasta from scratch with a very patient chef Clive.”
Make ravioli, tortelli, and pappardelle in a 1200s Florentine tower, then enjoy Tuscan wine and a three-course pasta dinner.
“We had an absolute blast with Valentina, great instruction that was also entertaining! We made three different types of pasta and sauces and enjoyed some delicious wine. Highly recommend and would absolutely do another class!”
Make real Neapolitan pizza in Naples with a local chef, fresh ingredients, bruschetta, a drink, and a take-home pizza diploma.
“My girlfriend and I enjoyed this event. Issam was a great guide and he was funny, explained everything clearly, and had fun energy!”
Make pasta and tiramisu near the Vatican with a local chef, free-flowing wine, and a small group. A fun, hands-on Roman food class.
“Excellent pasta and tiramisu making class! We had so much fun at this class and would highly recommend doing it while in Rome. Irene, our instructor, was just brilliant from start to finish. She was very welcoming, helpful and humorous. We learned great tips for making tiramisu and pasta while also having fun. The wine/prosecco was also plentiful.”
Review of a Tuscan farmhouse cooking class from Florence, with a market tour, handmade pasta, four-course lunch, Chianti, and recipes.
“Booked this a few days before my trip & I was so excited. My expectations were far exceeded. I took my mom to Italy for our first time for her 60th birthday trip. She’s a little slow at walking so when Luca says a five minute walk it might’ve taken her a little longer, but he was an absolute pleasure and kept us all laughing. I feel honored to have met him and Erika. So fun so full of knowledge… taken on a short tour around Florence and the markets… quite the experience and then took the bus to the farmhouse and it was such a beautiful peaceful view. The…”
Make authentic Neapolitan pizza in Naples with a chef, local appetizers, a drink, hands-on instruction, and a diploma to take home.
“Maurizio is an amazing instructor! His pizza lessons were fun, clear, and full of useful tips I’ll keep forever. He explains every step with patience and passion, and you can tell he truly loves what he does. I learned so much and had a great time. Highly recommended!”
Make ravioli, tortelli, and fettuccine in central Rome, then share your pasta with Tuscan wine, dessert, and limoncello.
“This was a really fun experience. We made three different types of pasta with the brilliant Giorgio and it all tasted delicious! I would definitely recommend this as something to do in Rome!”
Make three fresh pastas in Florence with a local chef, then enjoy your handmade meal with Tuscan wine and take-home recipes.
“What a nice young man that was our teacher...explained what we were doing..had a lot of fun. We were lost and they waited for us..”
Make fettuccine, ravioli, and tiramisu in central Rome with an English-speaking chef, wine, limoncello, and a hands-on Italian meal.
“What a well organized cooking class! The teacher, Tommy, was funny and helpful. It was nice to eat our meal after with a glass of wine and lemoncello! Highly recommend the class!”
Make fettuccine with an English-speaking chef in Piazza Navona, then enjoy bruschetta, a drink, sauce, and pasta with fountain views.
“Fantastic class by Emanuele, would definitely recommend & book again”
Make fresh pasta, carbonara or cacio e pepe, and three Italian spritzes in a lively three-hour Rome cooking class.
“Benjamin & Dela were absolutely amazing and entertaining! They made cooking easy and enjoyable and would highly recommend this class to anyone!”
Make two fresh pastas and tiramisu in Florence, then enjoy your meal with wine, coffee, and limoncello in a small group.
“Jacob was wonderful. He made it so fun and easy. Our whole family enjoyed it. He was calm and had a great sense of humor and made us believe we could do it home. Definitely a great experience.”
Pick a city, a ruin or a kitchen.
